antonia lofaso restaurants las vegas
The Atmosphere: Contemporary with walls covered in classic cartoons and caricatures. Opening the eatery wasn't Antonia Lofaso's first foray into running a kitchen. The restaurant just started plated service in its patio in a socially distanced format. What is everyone doing? Primary 2905 Washington Blvd Venice, CA 90292, US Get directions 11915 Ventura Blvd We're dealing up everything from pasta, tamales, and Thai Food, to a mouth watering $100 Ribeye steak, and The Best Sandwich in America! DAMA is a Latin-inspired restaurant and bar with deco-tropical designed by partners Antonia Lofaso, Pablo Moix, Mario Guddemi and Salvatore Aurora (Scopa Italian Roots, The Chestnut Club, Black Market Liquor Bar, Old Lightning) located in the Fashion District, Downtown Los Angeles at City Market South. Antonia Lofaso Chris Cosentino Best known for her roles on such Food Network hits as Guy's Grocery Games, Tournament of Champions and Cutthroat Kitchen, as well as Bravo's Top Chef and Top Chef All-Stars, Antonia Lofaso is one of America's most beloved chefs. Let's tell your story together. GameSense is a registered trademark of British Columbia Lottery Corporation, used under license by MGM Resorts International. Dockside is a diner that focuses on oceanic and coastal cuisine and has a fantastic beachside patio. Arguably the best Greek restaurant and the best seafood restaurant in Las Vegas, Milos recently relocated from The Cosmopolitan of Las Vegas to The Venetian. "I believe in simple food from the heart that is well executed and people crave daily.". Sign up for the Trending Eats Newsletter Privacy Policy, KFC Brings Back Its Mind-Boggling Bunless Chicken Sandwich, The Double Down, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return. She is 45 years old as of 23 November 2021. The restaurant introduced convenient burger boxes in the last year that have found a great response; the boxes feature buns, meat, veggie fillers, capers, sauces and are easy to carry around. Our love for the simplicity of fresh ingredients complimenting each other perfectlyis what has inspired us to create a restaurant that honors our Italian traditions. I love Italian. March 13, 2015 11 AM PT. RESTAURANTS. The brainchild of Chef David Walzog and situated within the iconic Wynn, this restaurant is widely regarded as the best place to eat steak in Las Vegas. Book your next event with Antonia Lofaso Catering. Antonia Lofaso. I wanted to do a braised meat. But if you look like a d@#che, guess what? FV: We were on a season of Top Chef together, so I know she can be very difficult at times. Yes! AL:I had wanted to do short ribs, but then hed already claimed them. Did your time on the show help you with that? This week at Top Chef Kitchen by Bravo in New York City, Top Chef alums Antonia Lofaso and Fabio Viviani are the featured chefs at the one-of-a-kind,four-course dining experience from Bravos Emmy- and James Beard Award-winning television series,Top Chef. Eggscellent 131 reviews Closed Now American, Cafe $ "BEST BREAKFAST" "Delicious and fresh" Order online He does everything that I get credit for. Antonia Lofaso is chef and partner at Scopa Italian Roots in Venice and at Black Market Liquor Bar in Studio City, but she started her culinary career making corn dogs at . The chef puts a very interesting spin on familiar entrees which leads to recipes like Rabbit five ways with green lentils with carrot cavatelli and barbecued peach with mascarpone served Meyer lemon. With roots in an Italian-American home in New York, she came out to California to work at Wolfgang Pucks' Spago. CATERING. August 24, 2021 09:30 ET | Source: Wallaby Organic. 2020 has been particularly harsh on the food industry, as the small, independent eateries struggled to survive or had to succumb to the pandemic-induced losses. rachaelrayshow.com - Antonia Lofaso 2h Watch Top Chef Antonia Lofaso show you how to make the eggplant Parm with basil oil that she serves at her LA hotspot Scopa. Antonia Lofaso is an American chef who has appeared on the reality TV shows Top Chef, Chopped, Cutthroat Kitchen and Restaurant Startup, among others. (Lawrence K. Ho / Los Angeles Times) By Jonathan Gold. I never miss to going to craftbar. Does Scopa Italian Roots take reservations? Lofaso grew up in New York with her brother Dominick. Our love for the simplicity of fresh ingredients complimenting each other perfectly is what has inspired us to create a restaurant that honors our Italian traditions. Was there a discussion ahead of time about how they would meld? From her sustainably raised Angus beef to the double-Cut Smoked Berkshire Pork Rack, Faisons barbecue joint serves an astonishing range of Southern grills and also has an outdoor beer garden and a gorgeous patio which attracts a lot of diners looking for a distancing-friendly joint. Antonia owns the restaurants Black Market Liquor Bar, Scopa Italian Roots, and DAMA in Los Angeles, California. The unique four-in-one model features four different kinds of spaces nestled within one beachy, 7,000-square foot property. At Voltaggio Brothers Steak House, our chefs will be carving you the perfect prime rib dinner every Thursday night. Fabio, what was it like working with Antonia? Tune in Sundays at 8|7c to watch. GET THE RECIPE: Eggplant Read more on rachaelrayshow.com Top Chef Eggplant Celebrity Chefs Reality TV Vegetables More stories from Top Chef Kenneth Gentry Use tab to navigate through the menu items. Former Top Chef contestant Mark Simmons homely but stylized restaurant brings the authentic tastes of New Zealand to Brooklyns Park Slope neighborhood. The ambiance is elegant with dim lighting and light music playing in the background. 1. Besides, she is a TV personality and cookbook author who released The Busy Mom's Cookbook: 100 Recipes for Quick, Delicious, Home-cooked Meals in 2012. Antonia Lofaso Biography and Wiki. So, be careful with the choice you make. Image Source. She's not only built an empire as a celebrity chef, restauranter, and caterer, she's also appeared on various network TV shows and even written a cookbook (via Lofaso's website ). While some fan favorites have been scouted to be head chefs at leading diners or bistros across the country, some of them have started their own ventures and rather thriving ones. Antonia Lofaso (@chefantonia) Instagram photos and videos. She also has developed her own chef wear company, Chefletics, a lifestyle brand that creates the most fashion-forward, technology advanced, comfortable and beautifully designed culinary wear. Have you been or will you be able to dine at any New York restaurants while youre in town? Besha Rodell February 17, 2015. chef antonia lofaso, lofaso catering, antonia lofaso catering, los angeles catering, catering, events, gourmet food, antonia lofaso menu, page-template-default,page,page-id-15481,ajax_fade,page_not_loaded,,no_animation_on_touch,qode-title-hidden,qode_grid_1300,hide_top_bar_on_mobile_header,qode-theme-ver-10.0,wpb-js-composer js-comp-ver-4.12,vc_responsive. So many times when we do these events, it can feel like were being more competitive *after* the actual competition versus during. Or walk ins welcome? 59 talking about this. This video is unavailable because we were unable to load a message from our sponsors. 3. You get good exposure *if* you look good. There is no information about Antonia and Heavy D's marriage. Continue walking and Voltaggio Brothers Steak House will be on your left towards the end of The District. I will only be visiting one biergarten in Munich due to. El Burro Borrachos, for example, features California-inspired Mexican. I wonder if there is any major difference (other than history) between the Hofbrauhaus in Munich and the one in Las Vegas. This special will be served in addition to Voltaggio's regular dinner menu. CHEFLETICS. Fans of food shows have long known Antonia Lofaso. Exercise and donuts help fuel her. Nona is now the chef de cuisine at LA Market, working with celebrity chef Kerry Simon. FV: Its not about bragging rights. The prix fixe menu ranges from $75 to $95. Yes, Scopa Italian Roots offers both delivery and takeout. Antonia Lofaso Height, Weight, Measurements, Bra Size, Shoe Size, Hair Color, Eye Color, Parents, Siblings, Married, Husband, Family. Its not true. Westgate Las Vegas Resort & Casino: Army, Ron, Antonia and Ross - See 7,944 traveler reviews, 3,134 candid photos, and great deals for Westgate Las Vegas Resort & Casino at Tripadvisor. As part of Scopa's ownership team, Lofaso, Moix (who handles a lot of the restaurant's bar duties) and Livigni have a certifiable hit on their hands. We dont just cater, we curate. Was there something Fabio said he was making that you had planned on serving? Food and family go hand-in-hand when two Italian cousins from Staten Island, New York, Mario Guddemi and Salvatore Aurora proved that a family that eats together, also does big business together. Not easy in a sleeps-with-a-lot-of-women sort of a way. Our responsibility is to shape the experience according to your vision, while continuing to lead you in the appropriate direction. AL: With Fabio? As of 2021, she will be 44 years old. Why You Need To Dine Here: In existence since the 1920s, The Palm is home to top-line steaks, seafood and craft cocktails. 236 Antonia Lofaso Pictures Photos and Premium High Res Pictures - Getty Images CREATIVE EDITORIAL All Sports Entertainment News Archival Browse 236 antonia lofaso pictures stock photos and images available, or start a new search to explore more stock photos and images. Top Chef: Chicago alumni Spike Mendelsohns Capitol Hill joint Good Stuff Eatery prioritizes the slow, artisanal process of serving American comfort food. If you are using ad-blocking software, please disable it and reload the page. chef antonia lofaso, lofaso catering, antonia lofaso catering, los angeles catering, catering, events, gourmet food, catering, drinks, liquor license, bar, daily menu, custom menu, custom catering, home,page-template,page-template-full_width,page-template-full_width-php,page,page-id-7,ajax_fade,page_not_loaded,,qode-title-hidden,qode_grid_1300,hide_top_bar_on_mobile_header,qode-theme-ver-10.0,wpb-js-composer js-comp-ver-4.12,vc_responsive. Chefs Antonia Lofaso and Fabio Viviani mug for the camera before a busy dinner service at Top Chef Kitchen in New York. DAMA is a Latin-inspired restaurant and bar with deco-tropical designed by partners Antonia Lofaso, Pablo Moix, Mario Guddemi and Salvatore Aurora (Scopa Italian Roots, The Chestnut Club, Black Market Liquor Bar, Old Lightning) located in the Fashion District, Downtown Los Angeles at City Market South. A modern steakhouse that embraces locally sourced food and incorporates the nostalgia of family, Voltaggio Brothers Steak House is the perfect place to impress your next large event with playful riffs on classic steakhouse fare served alongside nostalgic design elements and childhood photos from the Voltaggio family. FV: And, I also own a few restaurants for real, so that helps. The restaurant also has a really good whiskey and wine list paired to each selection. California Do Not Sell/Share My Personal Information. AL: Theyre the people who work closely with us and who know what we do, so it makes for easier communication. She was born in 1976 in Northridge, Los . Showing Editorial results for antonia lofaso pictures. She's certainly made a name for herself and made it clear she knows how to run a business. The story told is yours. Originally from Northridge, California, Antonia Lofaso was born on 23 November 1976, making her a Sagittarius. You can find her work if you want to, you know, Top Chef: 10 Best Restaurants Owned By Former Contestant, Top Chef: 10 Best Contestants Who Didn't Win, Root and Bone was started by Jeff Mcinnis, winner Hosea Rosenberg, because that was the first time two contestants had dated, 10 Best Documentaries For Top Chef Fans (& Where To Watch Them), Top Chef: The 10 Best Chefs, Ranked By Likability, competed against each other in season 6 of, modern steakhouse in Marylands Oxon Hill, modern spin on old-school Southern dining, Top Chef: The 10 Best Chefs, Ranked By Skill Level, New Zealand to Brooklyns Park Slope neighborhood, Spike Mendelsohns Capitol Hill joint Good Stuff Eatery, Top Chef: The 10 Best Seasons, Ranked by IMDb, 90 Day Fianc's Jamal Gives Update On Relationship With Veronica, Sister Wives: Why Kody Brown's Ex's Aren't Suing Over Coyote Pass, 90 Day Fianc: Tiffany's Mermaid Look After Weight Loss Stuns Fans. Partners Mario Guddemi and Salvatore Aurora, who also work. One of the biggest highlights is head pastry chef Kristin Feurs unique dessert recipes such as Paris-Brest with chocolate cremeux or the tiramisu sundae made with an espresso-rum-banana liqueur syrup and served with a mascarpone mousse. Mendelsohn has actually managed to open up branches in Georgetown, Crystal City, Chicago, and even Cairo. But the real reason you won't want to miss this unique event is that, joining Fieri as co-host, is celebrity chef Antonia Lofaso . Its national television. Are there are any ingredients youre excited to cook with now that were deep into fall in New York? The menu balances smart plates, shareable large plates, and some classic Italian appetizers like artichoke and sunchoke crostino, lobster arancini served with Sicilian rice balls, and Wagyu skewer on a poached pear. FV: Its interesting competing on Top Chef. For this? . New York-born, L.A.-based restauranteur and perennial Food Network host . This is a popular dish at her Los Angeles restaurant Scopa, where the food is inspired by her Italian-American roots. Shake Well Oakland serves Mediterranean and Spanish cuisine and the casual dining room's medi-chic aesthetic has been quite well-received. 20. Nov . One of the best 5-star restaurants in Las Vegas! Discovery, Inc. or its subsidiaries and affiliates. Since then, she's become a staple on the Food Network, popping up to appear as both a judge and competitor on shows like Cutthroat Kitchen . DAMA is the 7th restaurant concept they developed together. Its what we do and its our pleasure. Chef Antonia Lofasos interpretation of old-school Italian food reminds us of the home we left in the boroughs of New York. Not only is she mom to 15-year-old Xea, she's also the executive chef and owner of both Black Market and Scopa Italian Roots in California, author of "The Busy Mom's Cookbook" and she's an expert insider in the second season of CNBC's "Restaurant Startup" (catch the season finale on March 17! ABOUT ANTONIA. FV: I didnt make a menu first; I answered first. Book a Table View Menu Contact Reservations 301.971.6060 Hours of Operation Mon - Tue Closed Wed - Thu, Sun 5:00 PM - 10:00 PM Fri - Sat 5:00 PM - 11:00 PM Location Interestingly, many of the former Top Chef contestants actually managed to keep their properties afloat by exploring quirky, cost-effective options and distancing-friendly service. Antonia Lofaso Restaurant and Locations. Voltaggio Brothers Steak House by brothers and acclaimed chefs Bryan and Michael Voltaggio marks the first joint restaurant venture for the duo, known for their shared successes on Bravo's Top Chef. FV: Ive done a lot of private parties in New York, but I never cooked for a restaurant. After working in restaurants for years as a chef, Antonia had garnered enough experience to establish her own business in cuisines. Fabio asks Antonia to clarify her comment about him being easy. Guy Fieri seems to have a special fondness for tacos and Mexican cuisine, as he owns five Latin themed restaurants. Please inform your server if anyone in your party has a food allergy or dietary restriction. Fill Out Your Tournament of Champions, Season 4 Bracket NOW! AL: Yes, thats for sure. ). top of page - antipasti - Hummus with Ciabatta (16oz) - $14 chickpeas, tahini, lemon juice, olive oil, salt, caponata (japanese eggplant, celery, onion, sherry vinegar, peanut oil, capers, parsley) And making good food today! Meet the Competitors of Spring Baking Championship: Easter, Season 3, Meet the Competitors of Spring Baking Championship, Season 9. If you had to pick a Top Chef contestant from a past season to be your sous chef, who would it be? FV:Because then, at least once, shes gonna listen to me. They say what happens in Vegas stays in Vegas. ., *Subject to change based on business availability*. When hes not in one of his restaurants, he is filming his showChow Ciao! And it was so shocking that it was Italian. Even though my food is better. The restaurant is famed for its handcrafted burgers, hand-cut fries, and fresh, farm-to-table salads. Scopa Italian Roots accepts credit cards. The restaurant is most well-known for its handcrafted cocktails, tapas pairings, wood-fired flatbreads, and bomba rice paella. I've had an amazing time connecting with fellow chefs and restaurant operators at the shamrockfoods EXPOs in Arizona and New Mexico. Its about having fun! Our responsibility is to shape the experience according to your vision, while continuing to lead you in the appropriate direction. At Antonia Lofaso Catering, we dont just cater, we curate. Each event includes its own personal narrative. ELA: So do you have a breakout moment on the show? Bryan and Michael Voltaggio competed against each other in season 6 of Top Chef: Las Vegas. [See also: Top Suites in the World - Three-bedroom Duplex, Encore at Wynn Las Vegas] Guests can enjoy entrees like A5 Japanese Wagyu, dry-aged tomahawk chops and a chile-rubbed double rib eye. One of those Las Vegas restaurants with a view, this Eiffel Tower restaurant offers you the charm of Paris in the Sin City. Mario GUDDEMI. Moreover, she owns four restaurants s as well as a local pub. King Beach cafe is a casual eatery that is great for long brunches. Hes just sweet, and hes all about good food, Theres no Im so much better than you air. Oh yeah, and Food Network colossus, Guy Fieri, just happens to be giving away $300,000 in grant money to 11 restaurateur, live and in person. "Top Chef's Antonia Lofaso takes this neighborhood gem in Venice and turns it trendy, offering a creativeItalian menu ofsuperbly executedsmall plates and otherworldlycraft cocktails,. Catching up with Antonia Lofaso + Fabio Viviani at Top Chef Kitchen by Bravo, A Top Chef Alum Gives the Humble Arepa a Colorful, Personal Makeover, A Top Chef Winners Signature Dish Is Her Take on Hamburger Helper, of All Things. Ex-Top Chef: Chicago contestant Jen Biesty was at one point the head chef at the swanky San Francisco bistro Scala, but she left in 2013 to start her own tapas joint. Chef Antonia Lofaso - Home It has been marketed as the home of honest Southern Food, and it also serves some rural American picks which are ratherhard to score in East Village. Oishii, The Brand Behind the Omakase Strawberry, Introduces New Koyo Berry Breed, 5 Best Non-Alcoholic Gins, According to a Spirits Expert, Everything You Need To Cook Like Emily Mariko, 25 Get Well Soon Gifts That Show How Much You Care, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, Enter Daily for Your Chance to Win $10,000. AL: Yes, he answered first. FV: I brought one wing man in my case, and Antonia brought one as well. We invite you to explore a distinctly personal experience. Sign up for the OpenTable newsletter to get all the latest on restaurants delivered right to your inbox. She had also appeared in various top reality shows. Lofaso owns Black Market in Studio City, California, and is opening a second as-yet-unnamed restaurant in March 2013 (although Viviani claims they do know the name and it is one he suggested). Eiffel Tower Restaurant. AL: I can tell you who I wouldnt pick: I wouldnt pick Mike Isabella. 3. Season one and All-Stars finalist Tiffani Faison serves up some really elaborate grills in her Texas-style barbecue joint in Boston. We're dealing up everything from pasta, tamales, and Thai Food, to a mouth watering $100 Ribeye steak, and The Best Sandwich in America! Each of its surprise tasting menus feature interesting dishes made with seasonal ingredients with affordable pricing. Michael won, and, though both brothers have opened up their own ventures, they joined hands to come up with a modern steakhouse in Marylands Oxon Hill. Playa Provisions is the third endeavor for ex-Top Chef contender Brooke Williamson and husband Nick Roberts. Who doesn't love steak, egg and truffle? 361k Followers, 541 Following, 431 Posts - See Instagram photos and videos from Antonia Lofaso (@chefantonia) and Restaurant Startup. All rights reserved. Sunny side up egg, black truffle, French fries. Since moving to Los Angeles from New York in November 2001, he has opened some of the best bars in Los Angeles focused on cultivating an extensive cocktail program while sourcing and securing exclusive spirit selections, both rare and vintage. Prosciutto San Daniele, mortadella, coppa, lomo, bresaola, speck, soppressata, cotto, vegetables, olives, and cheese Marinated Olives - $10 orange zest, chili, rosemary Sicilian Tuna - $18 market green beans, fingerling potato, capers, lemon, olive oil Seafood Salad - $23 octopus, shrimp, calamari, chili, garlic, white beans, fennel, parsley, lemon Cohens New York eatery serves Filipino-Thai-accented South East Asian food and started delivering DIY brunch kits amid the pandemic. Top Chef is a grueling reality TV program that puts chefs through their paces, but some of them have used their fame to open their own restaurants. She has appeared on the reality television shows Top Chef, Chopped, Cutthroat Kitchen and Restaurant Startup, among others. NEXT:Top Chef: The 10 Best Seasons, Ranked by IMDb, JJ Rankin is a culture and entertainment writer. At Scopa, Antonia Lofaso delivers zesty Italian American food. Five courses for $105, seven courses for $125, and nine courses for $160.. Antonia Lofaso's work ethic has turned her into one of the hardest-working chefs. But, I just went along with it. Keep a calm head and a good attitude, because in cooking thats what going to make or break you. was incredible, from the bone marrow, to the steaks to the lobster risotto!" ". So, I did veal cheeks. Copyright 2023 MGM Resorts International. 3500 Las Vegas Blvd. They sat down with Eater to discuss how . This means the food will be delicious; the service on point and the realization of every detail will flow seamlessly. Starting on November 15, 2021, all disposable cutlery and sauces (that do not already come with each item) will need to be requested individually for all Take-out and Delivery orders.